Japanese Pink Salt Recipe Review – Real Benefits, Detox Power & Truth Revealed
Start your morning with a gentle detox using this mineral-rich Japanese Pink Salt Detox Drink. Ideal for hydration, digestion, and electrolyte balance.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Total Time: 2 minutes
- Yield: 1 serving 1x
- Category: Detox Drink
- Method: No Cook
- Cuisine: Japanese
Ingredients
Scale
- ¼ teaspoon Japanese pink salt (finely ground)
- 8–10 ounces warm filtered water
- Optional: squeeze of fresh lemon juice
Instructions
- Mix the Japanese pink salt into warm filtered water until fully dissolved.
- If using, add a squeeze of fresh lemon juice for added flavor and detox benefits.
- Sip gradually on an empty stomach as the first intake of the day.
- Wait 20–30 minutes before consuming food or other beverages.
Notes
Use high-quality, authentic Japanese pink salt for best results. Avoid overuse and consult a professional if you have high blood pressure or health concerns.
Nutrition
- Serving Size: 1 glass
- Calories: 0
- Sugar: 0g
- Sodium: 580mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: detox, hydration, pink salt, Japanese salt, morning cleanse
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